Posts Tagged for Ribs
Ever since the EAT Barbecue sauces and rubs made their way into our warehouse last week, I’ve been anxious to give them a test run. Their arrival just happened to coincide with Memorial Day weekend, which also happened to be a rare off-weekend for our competition barbecue team, Burnt Finger BBQ. Since I’m always looking for reasons to fire up the smoker, we decided to use the long weekend to put the EAT Barbecue products to use and see how they perform first-hand.
The EAT Barbecue sauces and rubs are the product of Rod Gray, pitmaster for the Pellet Envy competition barbecue team. The team is comprised of Rod and his wife Sherri. The duo began competing in 2001, and since that time have managed to rack up an astronomical 50+ Grand Championships. Pellet Envy has spent 10 straight years as a
With Father’s Day right around the corner, the time couldn’t be more perfect for The Monthly Rubdown to rear it’s delicious head once again. To date we’ve showcased our favorite rubs including pork, brisket, and steak rubs, so it’s only fitting that we’re now adding a rib rub to the arsenal. To speak to the stature of this particular rub, it recently brought home the title of overall 1st place rub from this year’s Great American Barbecue, and also received 2nd place honors in the mild category at last year’s GAB. Not to mention it has led the creators to multiple Grand Championships and an overall KCBS TOY rib ranking of 38th in the country in 2008!!!